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Organic Seed v. Monsanto

In March 2011, PUBPAT filed suit on behalf of 60 family farmers, seed businesses and organic agricultural organizations against Monsanto Company to challenge the chemical giant's patents on genetically modified seed. The organic plaintiffs were forced to sue preemptively to protect themselves from being accused of patent infringement should they ever become contaminated by Monsanto's genetically modified seed, something Monsanto has done to others in the past. The case, Organic Seed Growers & Trade Association, et al. v. Monsanto, was filed in federal district court in Manhattan and assigned to Judge Naomi Buchwald. In June, 2011, 23 additional plaintiffs were added to the suit, bringing the total number to 83.

Rather than provide plaintiffs with a binding promise that they would never sue them for patent infringement upon contamination, Monsanto filed a motion to dismiss the case in July 2011. In February 2012, the District Court judge dismissed the case, siding with Monsanto and finding that the plaintiffs concerns over being contaminated with Monsanto's GMO seed and then accused of patent infringement were unreasonable, even though Monsanto has made such accusations in the past. In March 2012, Plaintiffs appealed the District Court's decision to the Court of Appeals for the Federal Circuit, which scheduled oral argument in the case to be heard on January 10, 2013.

Watch Dan Ravicher, Executive Director of PUBPAT and counsel to plaintiffs in Organic Seed v Monsanto, discuss the lawsuit at the James Beard Foundation Food Conference:

PUBPAT encourages the public to not buy any products made with corn, soy, sugar, canola, cotton or alfalfa (this includes milk, as dairy cows eat alfalfa) unless you are certain it was made without any use of genetically modified seed.  If you're not sure, call the manufacturer and ask.  If they can't or don't give you a straight answer, then don't buy their product.  The proponents of genetically modified seed have vigorously opposed labeling of genetically modified food here in America (although Europe and Asia have such labeling), so to make this effort easier on your fellow Americans, once you know whether certain products are derived from genetically modified seed or not, spread that information so others know.  Increasing consumer awareness and demand for food not derived from genetically modified seed, even slightly, will increase the supply of the food we want, which will reduce prices and increase availability.  If you want to purge genetically modified food from society, you can help do so every time you go to the grocery store or a restaurant.  It's your money, spend it as you see fit.

You can also join the Just Label It campaign and tell the FDA that we have a right to know what's in our food.

Watch a CBS News report about the threat that genetically modified seed poses to organic farmers, including plaintiffs in the lawsuit against Monsanto, Tony Azevedo and Ward Burroughs, by contaminating their land:

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